EXTRA VIRGIN OLIVE OIL

Oil with a harmonious taste, from olives grown and milled in the European Union, De Cecco's Extra Virgin Olive Oil is ideal for all uses, both cooked and raw, and excellent for frying. It is a superior category extra virgin olive oil obtained directly from olives and solely by mechanical means. Cold extraction best preserves the organoleptic heritage of the oil, just as the dark glass of the bottle perfectly preserves its characteristics.

Among the oil proposals for sale online on our digital shelves, De Cecco Classico Extra Virgin Olive Oil 1 L could certainly not be missing. Could it possibly be missing from your condiments on the table?!

To fry, to prepare many sweet and savory recipes, to season sour and boiled vegetables, and carpaccio of bresaola and all your salads, to make pinzimonio, for bruschetta, for mousses and for sauces of as an aperitif, to cook in a pan and to oil a dish to put in the oven, for pasta with garlic and oil, for sautéed rice, to enrich a creamy soup with flavor... you can certainly count on Classic Extra Virgin Olive Oil and Extract cold 1 L by De Cecco.

Since 1886 De Cecco has been producing Extra Virgin Olive Oil. You can buy its classic, genuine and balanced oil right now.