CANNELLINI BEANS

The Conad Cannellini Beans 3 x 400 g are carefully selected from the best varieties and harvested at the right degree of ripeness. With their characteristic elongated shape and delicate flavour, cannellini beans are rich in fiber and vegetable proteins, making them the ideal base for creams, tasty soups and side dishes.

Obtained from dried beans that are rehydrated and packaged to keep their taste unaltered, cannellini beans do not contain preservatives.

Conad cannellini beans are boiled naturally to preserve their creamy interior and delicate flavour. An inexhaustible source of phosphorus, calcium and potassium, they provide the same nutritional properties as meat and dairy products. Additionally, the vitamin K makes the product ideal for bone health.

Conad cannellini can be prepared with savory first courses of rice or polenta, suitable for delicate cooking or as appetizing side dishes. Firm and tasty, they enrich salads and cold pasta and are suitable for numerous preparations. If you like fish, try cannellini beans with mussel soup, a delicious dish to brighten up your Sunday lunch. A very versatile product that lends itself to numerous preparations and reinterpretations of classic and particular recipes.

Cannellini beans are friends of your figure: in fact, they contain very little fat, suitable for consumption in low-calorie diets because they promote a sense of satiety or in periods of food excess. From a nutritional point of view they are very interesting, also to be consumed by children.

Conad cannellini beans are a healthy and balanced food, with a tender and velvety texture and a rich flavour.

Cooked and ready to be eaten, use the preserving liquid to prepare the product. Keep the product in a cool and dry place. Once opened, we recommend placing the product in the refrigerator in a non-metallic container and consuming it within a few days.

Drained weight: 0.75 Kg

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