Wafer Loacker classico Cacao x5

In almost 100 years the company has created a long pastry tradition, carefully selecting quality raw materials and making the most of them, to create unique products. Loacker specialties are made in a mountain area at an altitude of 1000 metres, in full respect of nature, and are packaged as soon as they are taken out of the oven to preserve their unmistakable fragrance.
The Classic Cremkakao wafer is obtained through the use of wheat oak, coconut oil, glucose syrup, whey powder, sugar, low-fat cocoa, soy flour, chocolate, hazelnuts, skimmed milk powder, malt extract barley and Bourbon vanilla pods. It does not contain preservatives, palm oil, dyes, hydrogenated fats and ingredients from GMO crops. In short, a delicious but healthy product that can be consumed by everyone.

The fragrant wafer is enriched with a blend of cocoa and chocolate, with noble cocoa from Ecuador. Taste is combined with Loacker's commitment to sustainability, in fact the "Cocoa Farming Program" undertaken by the company aims to improve not only the quality of raw materials, but also the work of local cooperatives and the living conditions of farmers and their families.

Taste all the goodness of Cremkakao wafers in a cheerful moment of relaxation, or as a dessert after a meal! Children are fond of them, they can consume them for a delicious snack, together with a fruit juice, or eat them at the end of a fun picnic in the park.
Take them with you outside the home, they can be a delicious snack when hunger starts to bite!