Vodka Keglevich

Vodka Keglevich 0,7 L is made only with pure grain, distilled six times and produced according to the original recipe devised by Count Stephan Keglevich. The production process makes this vodka gluten free and sugar free and gives it an intense and unmistakable taste.

To savor it at its best, according to the traditions of its country of origin, it should be drunk smooth, very cold but not frozen, so as to fully enjoy its natural softness, and perhaps accompanied by savory snacks such as pickles, pickled vegetables, salted fish or smoked meat.

Thanks to its flavor and its transparent appearance, Vodka Keglevich lends itself perfectly to the preparation of many cocktails, which, depending on the ingredients, emphasize or dampen the strong taste and the 38 degrees of alcohol. Among the simplest to prepare we find the Screwdriver with vodka and orange juice, the Vodka Sour, with lemon juice and sugar and the Black Russian, with coffee liqueur. Among the most famous we have the Moscow Mule, the Blody Mary, the Long Island Iced Tea and of course the Vodka Martini, also called Vodkatini, the drink that James Bond asked for strictly shaken, not stirred. The latter is obtained by mixing only two ingredients in a classic Ypsilon goblet with ice, 5.5 cl of Vodka and 1.5 cl of Vermut Dry and finally decorating with a lemon zest. Its simplicity and unique taste make it one of the most loved and elegant cocktails. Preferably sipped as a pre-dinner for an aperitif, it goes perfectly with spicy or white meat-based dishes.