SNAILS N.13

Only with selected Italian soft wheat flour, Plasmon pasta is soft in the mouth to help your child chew. In many different formats to let him try new consistencies!
Preparation and doses: To prepare the porridge, add two tablespoons of Chioccioline Plasmon to the boiling broth (200/250 ml) and cook for 4 minutes. To prepare it dry, cook in 500 ml of boiling water for 4 minutes and drain well.

The quantities are indicative and may vary in the opinion of the pediatrician according to the age and appetite of the child.

Product indicated from the 6th month completed, unless otherwise advised by the pediatrician.
Store in a dry place away from heat sources.