TUNA IN OLIVE OIL

Obtained with a careful selection of the areas where the fish is caught and the supplier companies, and with rigorous controls on the supply chain, Conad tuna in olive oil is a high quality product.

To safeguard the health of yellowfin tuna stocks, Conad has decided to carefully select and process only adult fish, which have therefore already reached reproductive maturity. To trace the name of the boat and the fishing area, each can is traced with a code (Conad transparent quality), but it is on our digital shelves that you should keep an eye on the good canned yellowfin tuna!

Very useful in the kitchen, light and easily digestible, Conad tuna in olive oil is the perfect ingredient for many tasty recipes. Try it for stuffed sandwiches to take to the park, to season any type of pasta, for cold meatloaf with potatoes and parsley, for canapés and voulevants for small parties, for tuna mousse with spreadable cheese and for the more classic tuna sauce .

For appetizers and aperitifs, for first and second courses, count on the Conad Tuna in Olive Oil 80 x 4 g. Inevitable in mixed salad and rice salad, it can't be missing in your pantry! The unit pack contains 4 steel tins (80 g each), which perfectly preserve the taste, texture and organoleptic properties of the product.