MILLSTONES

Dip the millstones in a cup of milk, or tea, and see how they maintain their consistency, while absorbing a lot of liquid, or taste them plain, to discover their crunchiness and fragrance!

The product is suitable for everyone, it does not contain hydrogenated fats, colourings, preservatives and palm oil, it is also 100% Italian. The biscuits are made using wheat flour, sugar, sunflower oil, wheat starch, fresh eggs from free-range hens, butter, pasteurized fresh cream, salt, sodium hydrogen carbonate and vanillin flavouring.
The Macine cream is made with only good fresh Italian milk: the Mulino Bianco trusted dairies select only farms that guarantee the highest quality standards, and more than 6,000 checks are carried out on the milk every year.
As many as 19 different types of flour are used for confectionery products, selecting the ideal one for biscuits to enhance their taste.

Awaken your senses at breakfast, take your time enjoying the taste, textures and color of shortbread biscuits made with care and genuineness: try the Macine in milk and hot coffee, combined with fresh fruit, to guarantee the right amount energy to start the day in the best possible way!
Soak the Mulino Bianco biscuits in milk or tea and let yourself be amazed by their flavour: even children like them, who can also consume them with fruit juice or freshly squeezed juice, or with chocolate cream spread on top!