BLACK OLIPAK PITTED WITHOUT LIQUID

The blackberry olives, of Spanish origin, are harvested when partially ripe and processed according to a process which gives them their characteristic dark colour. The pitted and liquid-free Saclà Black Olives are ready to use for a quicker and more practical service in the kitchen while preserving the unique taste of black olives. Discover the practicality of Olivolì in envelopes: cut the package following the dotted line and serve!